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The SuperFoods Walnuts Nuts and Diabetes
The SuperFoods Walnuts Nuts and Diabetes
Nuts and Diabetes |
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| There was great excitement in the press very recently when researchers from Harvard studied more than 83,000 women and found that those who reported eating a handful of nuts or two tablespoons of peanut butter at least five times a week were more than 20 percent less likely to develop adult onset (type II) diabetes than those who rarely or never ate nuts. Type II diabetes develops when the body cannot properly use insulin. The women had been followed for up to sixteen years. The speculation is that the results apply to men as well as women. It’s not only the “good” fat in the nuts that work on heart health. The fiber and magnesium in nuts help maintain balanced insulin and glucose levels |
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