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Kitchen Featured Recipes Lime - Pecan Crusted Turkey Breast
Kitchen Featured Recipes Lime - Pecan Crusted Turkey Breast
Lime - Pecan Crusted Turkey Breast |
 Roasting a turkey breast means you'll always have this SuperFood on hand for sandwiches. Buy organic turkey; it does make a difference.
1¾ pounds turkey breast 2 medium limes, zest and juice 1 tablespoon Dijon mustard 2/3 cup coarsely chopped pecans Freshly ground black pepper Preheat the oven to 375°F. Place the turkey breast in a roasting pan. Whisk together the lime juice and zest, mustard, pecans, and black pepper. Pack the mixture on the top of the breast to create a crust, and roast until the turkey is heated through and the pecans are lightly browned. Check after 20 minutes. If the nuts don't brown well, put the breast under a low broiler for a few minutes more. |
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